Tropix Kitchen is bringing Haitian Cuisine in diverse areas throughout Michigan through pop ups, private catering and events. We would like to create events around Haitian cuisine and culture for the developmental disabilities and TBI (Traumatic Brain Injury ) population. Creating social events for the disabilities population will enable a unique experience of entertainment and socialization with other individuals with similar interests. During these events, menu will have a visual as well as word to aid a universal way to communicate wants and needs throughout the events. We aim to use Michigan grown produce to bring forth the Caribbean flavors of Haiti one city, one plate at a time. We also would like to offer free meals to the homeless population once a month to give back to the community.